Alitas de pollo con sirope de arce y con ensalada de aguacate

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Alitas de pollo con sirope de arce y con ensalada de aguacate. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Alitas de pollo con sirope de arce y con ensalada de aguacate is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Alitas de pollo con sirope de arce y con ensalada de aguacate is something that I have loved my whole life.

Many things affect the quality of taste from Alitas de pollo con sirope de arce y con ensalada de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollo con sirope de arce y con ensalada de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas de pollo con sirope de arce y con ensalada de aguacate is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas de pollo con sirope de arce y con ensalada de aguacate estimated approx 20 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Alitas de pollo con sirope de arce y con ensalada de aguacate using 9 ingredients and 8 steps. Here is how you can achieve that.

Una mezcla de diferentes sabores en una sola receta.

Ingredients and spices that need to be Make ready to make Alitas de pollo con sirope de arce y con ensalada de aguacate:

1. PARA LA ENSALADA:
2. 2 aguacates
3. 1/2 cebolla tierna
4. 1 tomate grande
5. PARA LAS ALITAS:
6. 250 grs. alas de pollo troceadas
7. 1 cucharada sopera sirope de arce
8. al gusto Sal
9. Pimienta

Instructions to make to make Alitas de pollo con sirope de arce y con ensalada de aguacate

1. Pelar los aguacates con cuidado de reservar entera la piel de estos y cortar a dados.
2. Limpiar bien la piel del aguacate.
3. En su interior se añaden los dados de la pulpa del aguacate, la cebolla tierna troceada y el tomate pelado y troceado.
4. Aliñar con sal al gusto, vinagre de módena y aceite de oliva virgen.
5. Salpimentar las alitas de pollo.
6. En una sartén atiadherente, añadir las alitas y freírlas.
7. Cuando estén casi en su punto, añadir el sirope de arce y darle unas vueltas para que se tome de su sabor y adquiera la estructura dulzona y pegajosa que deseamos crear.
8. Servir.

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So that's going to wrap this up for this special food Recipe of Ultimate Alitas de pollo con sirope de arce y con ensalada de aguacate. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!