Escamoles a la mantequilla

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Escamoles a la mantequilla. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Escamoles a la mantequilla is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Escamoles a la mantequilla is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Escamoles a la mantequilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Escamoles a la mantequilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Escamoles a la mantequilla is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Escamoles a la mantequilla estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Escamoles a la mantequilla using 5 ingredients and 1 steps. Here is how you can achieve it.

Los escamoles son los huevecillos de una hormiga que se encuentra principalmente en la sierra y planicie del estado de Hidalgo México muy cerca de la ciudad de México.
Principalmente estos huevecillos se encuentran en la cuaresma y es un éxito incluso exótico platillo regional y si se acompaña con un buen vaso de pulque mmmmmmm pruébenlo cuando tengan la oportunidad de estar cerca del estado de Hidalgo buen provecho.

Ingredients and spices that need to be Take to make Escamoles a la mantequilla:

1. 250 gr escamoles
2. 2 cda cebolla finamente picada
3. al gusto epazote
4. 1 pizca sal
5. 1 cda mantequilla

Instructions to make to make Escamoles a la mantequilla

1. Se derrite la mantequilla en una cazuela de preferencia ya que esta nos permite guisar a fuego lento se agrega la cebolla a punto y se sazona un momento solo hasta que la cebolla se ponga un poco transparente se agrega los escamoles se agrega el epazote y se pone sal al gusto puede comerse con galleta salada tostadas o en taquitos

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So that's going to wrap it up for this exceptional food Simple Way to Make Favorite Escamoles a la mantequilla. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!