Picadillo de chayote y carne molida

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Picadillo de chayote y carne molida. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Picadillo de chayote y carne molida is one of the most favored of current trending meals in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Picadillo de chayote y carne molida is something that I've loved my entire life.

Many things affect the quality of taste from Picadillo de chayote y carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo de chayote y carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Picadillo de chayote y carne molida estimated approx 20 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Picadillo de chayote y carne molida using 11 ingredients and 3 steps. Here is how you can achieve that.

De mis picadillos favoritos, delicioso y muy fácil de preparar y además muy saludable
#vegetal #familiar

Ingredients and spices that need to be Prepare to make Picadillo de chayote y carne molida:

1. 2 chayotes
2. 1/2 kilo carne molida
3. Tarro maíz dulce
4. 1/2 cebolla
5. 1/2 chile
6. Ramita culantro o cilantro
7. 1 ajo
8. 1 consomé de res
9. Pizca sal
10. 1/2 taza agua
11. Al gusto pimienta negra

Instructions to make to make Picadillo de chayote y carne molida

1. Picamos los olores y el chayote
2. Ponemos a sofreír los olores con el achiote, seguido agregamos las carne colocándote una pizca a de sal y el consomé de res dejando que cocine por 5 minutos
3. Agregamos el chayote, el maíz y el agua y dejamos que cocine por 10 minutos y luego agregamos la pimienta negra, el culantro o cilantro y dejamos que cocine por 5 minutos más.

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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Picadillo de chayote y carne molida. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!