Salsa verde con chile piquín, aguacate y cebolla morada

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Salsa verde con chile piquín, aguacate y cebolla morada. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can have Salsa verde con chile piquín, aguacate y cebolla morada using 8 ingredients and 5 steps. Here is how you cook it.

#clubdelasalsa

Ingredients and spices that need to be Get to make Salsa verde con chile piquín, aguacate y cebolla morada:

1. 20 g chile piquín
2. 2 dientes ajo
3. 1/4 cebolla morada
4. 1 aguacate
5. 4 tomatillos grandes
6. al gusto sal
7. 4 limones, el jugo
8. c/n aceite de oliva

Instructions to make to make Salsa verde con chile piquín, aguacate y cebolla morada

1. Plantear los chiles con el ajo y un poco de sal
2. Agregar el jugo de limón para seguir moliendo.
3. Ir agregando aceite de oliva en hilito seguir moviendo y emulsionando.
4. Picar los tomatillos, agregar al molcajete y seguir moliendo.
5. Cortar el aguacate en cubos y flirtear la cebolla. Mezclar con la salsa y servir.

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So that's going to wrap this up for this exceptional food How to Make Ultimate Salsa verde con chile piquín, aguacate y cebolla morada. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!