Tayotas rellenas

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Tayotas rellenas. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tayotas rellenas is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Tayotas rellenas is something which I've loved my entire life.

Many things affect the quality of taste from Tayotas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tayotas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tayotas rellenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tayotas rellenas estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few components. You can have Tayotas rellenas using 14 ingredients and 4 steps. Here is how you can achieve that.

Una deliciosa y fácil receta!!!

Ingredients and spices that need to be Make ready to make Tayotas rellenas:

1. 2 tayotas
2. 250 g carne molida
3. 1 cebolla pequeña picada
4. 4 dientes ajo picados
5. 1 cucharada pasta de tomate
6. 1 zanahoria mediana rallada
7. 1/3 taza maíz dulce
8. 2 cdas. mantequilla
9. aceite de cocina
10. 1 cucharadira de orégano
11. 1 cucharadita nuez moscada
12. 1 cucharadita comino
13. al gusto sal y pimienta
14. queso mozzarella o cheddar rallado

Steps to make to make Tayotas rellenas

1. En una olla, con agua y un poco de sal, pon a cocinar las tayotas por aproximadamente 15 minutos.
   
   En un sartén, derrita la mantequilla y sofría la cebolla y el ajo hasta que se dore. Incorpore la carne molida y cocine a fuego medio. Agregue la pasta de tomate, zanahoria, y el maíz dulce. Salpimiente y deje que se cocinen junto con la carne por algunos minutos.
2. Mientras la carne se termina de cocinar, retire las tayotas del agua y córtelos por la mitad. Con la ayuda de una cuchara retire la pulpa suave y la membrana que cubre la semilla. Reserve un poco de la pulpa y píquela un poco. Incorpórela a la carne y mezcle bien. Condimente con comino, el orégano y la nuez moscada. rectifique la sal y pimienta. Deje que el relleno reduzca un poco.
3. Cuando la mezcla se haya reducido, rellene las tayotas y colóquelas en un recipiente para horno.
   Ponga el queso rallado y lleve al horno a 400°F (200°C) por 10 minutos.
4. Sirva y disfrute.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Tayotas rellenas. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!