Tamal de maíz tierno

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Tamal de maíz tierno. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tamal de maíz tierno is one of the most popular of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tamal de maíz tierno is something which I have loved my entire life.

Many things affect the quality of taste from Tamal de maíz tierno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamal de maíz tierno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tamal de maíz tierno is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tamal de maíz tierno estimated approx 60 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Tamal de maíz tierno using 11 ingredients and 6 steps. Here is how you cook that.

Esto es una delicia en Cuba.

Ingredients and spices that need to be Take to make Tamal de maíz tierno:

1. 4 mazorcas de maíz tierno
2. 1/2 pimiento
3. 1/2 cebolla morada
4. 4 dientes ajo
5. 2 cucharadas aceite
6. al gusto Ampellas de cerdo
7. 1/2 cucharadita comino en grano
8. 1 cucharada azúcar
9. 4 hojas maíz
10. 4 Hilo de la hoja de la misma mazorca
11. al gusto Sal

Steps to make to make Tamal de maíz tierno

1. Lavar y batir en batidora el maíz desgranado. Agregar las ampellas, sal y azúcar. Remover bien
2. En un sartén sofreímos las especias y las agregamos al maíz. Removemos bien
3. Tomamos dos hojas, las abrimos y colocamos un poco de la masa. Cerramos las hojas
4. Doblamos una punta y ponemos vertical para que se acomode la masa. Doblamos la otra punta y hacemos dos amarres
5. En una olla con el agua con sal hirviendo, colocamos los tamales y cocinamos por unos 50 minutos a fuego medio. Retiramos de la olla y quitamos las hojas
6. Y ya están listo estos ricos tamales. Acompañar con lo que más les guste

As your experience as well as self-confidence expands, you will certainly locate that you have much more all-natural control over your diet and also adjust your diet regimen to your personal preferences over time. Whether you wish to serve a dish that uses less or even more ingredients or is a little bit more or less spicy, you can make straightforward modifications to attain this objective. In other words, begin making your dishes on time. When it comes to basic food preparation skills for novices you do not require to learn them but just if you grasp some straightforward cooking methods.

This isn't a total guide to quick and also very easy lunch recipes yet its excellent food for thought. Ideally this will certainly get your creative juices streaming so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap it up for this exceptional food How to Prepare Speedy Tamal de maíz tierno. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!