Crema de calabaza y batata

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Crema de calabaza y batata. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Crema de calabaza y batata is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Crema de calabaza y batata is something which I've loved my entire life.

Many things affect the quality of taste from Crema de calabaza y batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza y batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Crema de calabaza y batata using 9 ingredients and 4 steps. Here is how you cook that.

Tenía un buen trozo de calabaza del huerto y me apetecía hacer algo calentito, nutritivo y saludable...! #onerecipeonetree #1receta1arbol #kingsalicante

Ingredients and spices that need to be Take to make Crema de calabaza y batata:

1. 1/2 calabaza grande o 1 cacahuete
2. 1 batata grandecita
3. 1/2 puerro
4. 2 cebollas
5. 2 dientes ajo
6. 1 patata pequeña
7. 5 rodajas chorizo gallego
8. 1 chorrito Marita para cocinar (opcional)
9. Aceite de oliva, sal y, pimienta

Steps to make to make Crema de calabaza y batata

1. Picamos la cebolla, el ajo y el puerro y los doramos en una olla con aceite. Mientras, cortamos en dados la calabaza, la batata y la patata
2. Tras un ratito, añadimos a la olla las rodajas de chorizo, la calabaza, la batata y la patata. Salpimentamos al gusto
3. Cuando esta todo doradito, añadimos agua hasta cubrirlo todo y dejamos cocinar durante 20-30 minutos
4. Unía vez pasado ese tiempo, retiramos las rodajas de chorizo y añadimos un chorrito de nata (esto último es opcional). Trituramos con la batidora y ya está listo para disfrutar! Yo pique un poquito del chori por encima para darle sabor un poco más contundente...!

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So that is going to wrap this up with this special food How to Make Homemade Crema de calabaza y batata. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!