Pastafloras de batata y membrilo

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pastafloras de batata y membrilo. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Pastafloras de batata y membrilo is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Pastafloras de batata y membrilo is something which I have loved my whole life.

Many things affect the quality of taste from Pastafloras de batata y membrilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafloras de batata y membrilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Pastafloras de batata y membrilo using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pastafloras de batata y membrilo:

1. 400 gr. Harina leudante pureza
2. 4 cucharadas soperas azúcar
3. 3 huevos
4. 1 tapita esencia vainilla
5. 75 gr. Margarina
6. Cantidad necesaria leche
7. 500 gr. Dulce de batata o membrillo

Steps to make to make Pastafloras de batata y membrilo

1. Agregamos todos los ingredientes de la lista en un bool (menos la leche)
2. Luego ir colocando leche de a poquito y vamos entreverando todo junto hasta que quede una masa (no líquida)
3. Una vez formada la masa separar un pedazo para hacer las tiras.. la otra masa es para la tartera
4. Agregamos en la tartera yo en mi caso lo hice en tarteras de aluminio.. le coleque manteca por toda la tartera y le fui poniendo la masa, por todo lados de la tartera
5. El dulce colocar en una olla con un poco de agua disolver y pisarlo con un tenedor hasta que quede como un líquido..
6. Lo fui poniendo en la parte de ariba de la masa de la tartera. Con la otra masa que separamos corte para hacer tiras finas y le fui poniendo por ariba del dulce
7. Por último colocar en el horno a 60 ºc y dejar que se vaya haciendo como nos damos cuenta si esta !! Porque la masa se va a ir poniendo dorada y el dulce va a estar como seco.. una vez lista dejar enfriar y a comer.. 😊👏 buenas suertes

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So that's going to wrap it up with this exceptional food Recipe of Quick Pastafloras de batata y membrilo. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!