Chía con jugo de mandarina y limón con aguacate y frambuesa

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Chía con jugo de mandarina y limón con aguacate y frambuesa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chía con jugo de mandarina y limón con aguacate y frambuesa is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Chía con jugo de mandarina y limón con aguacate y frambuesa is something which I have loved my entire life.

Many things affect the quality of taste from Chía con jugo de mandarina y limón con aguacate y frambuesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chía con jugo de mandarina y limón con aguacate y frambuesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chía con jugo de mandarina y limón con aguacate y frambuesa is 1 ración de tap. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chía con jugo de mandarina y limón con aguacate y frambuesa estimated approx 10 minutos.

To begin with this recipe, we must first prepare a few components. You can have Chía con jugo de mandarina y limón con aguacate y frambuesa using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Chía con jugo de mandarina y limón con aguacate y frambuesa:

1. 1 frambuesa
2. 1/4 aguacate
3. 1 cucharada chía
4. 1/2 limón
5. 1/2 mandarina
6. 1 pizca sal

Instructions to make to make Chía con jugo de mandarina y limón con aguacate y frambuesa

1. Ponemos en un vasito una cucharada de chía, añadimos el jugo de limón que tendrá que ocupar la misma parte que la chía, y también añadimos otra parte de jugo de mandarina, por 1 cantidad de chía siempre van como mínimo 2 de cualquier jugo o agua.
2. Aplastamos y batimos el aguacate una vez quitada la piel y el hueso, añadimos una pizca de sal y probamos para que no esté muy soso (tampoco conviene salarlo demasiado).
3. Si queremos ser cuidadosos en la presentación cogemos un pequeño molde y ponemos en la base la pasta de aguacate, luego colocamos la chía una vez haya absorbido el jugo y haya quedado melosa, y por último colocamos encima la frambuesa-
4. Rallamos un poco de la piel de la mandarina y el limón y lo colocamos alrededor de todo el plato y ya lo tendremos listo.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Chía con jugo de mandarina y limón con aguacate y frambuesa. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!