Fusión de salmón, mango y aguacate

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Fusión de salmón, mango y aguacate. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fusión de salmón, mango y aguacate is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Fusión de salmón, mango y aguacate is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Fusión de salmón, mango y aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fusión de salmón, mango y aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fusión de salmón, mango y aguacate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fusión de salmón, mango y aguacate estimated approx 20 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Fusión de salmón, mango y aguacate using 10 ingredients and 6 steps. Here is how you can achieve it.

Muy fácil de preparar, exquisito, sano y un espectáculo en la mesa

Ingredients and spices that need to be Get to make Fusión de salmón, mango y aguacate:

1. 1 mango
2. 2 aguacates
3. 2 salmón a tacos
4. 1 cajita brotes de remolacha
5. 1 base de ensalada
6. 4 cucharadas soperas aceite de aguacate
7. 2 cucharadas soperas soja
8. al gusto jengibre
9. al gusto lima
10. al gusto sésamo negro

Steps to make to make Fusión de salmón, mango y aguacate

1. Pelamos el mango y lo cortamos en cuadraditos de la misma medida que los próximos ingredientes para mantener siempre un mismo tamaño
2. Hacemos lo mismo con el aguacate y el salmón, si eres un poco vago lo puedes comprar ya preparado como en la foto
3. Lo mezclamos todo en un bol con cuidado de no chafar los ingredientes y que los colores queden bien distribuidos
4. Lo montamos en el aro metálico, apretamos con suavidad para darle consistencia y lo reservamos en la nevera
5. Preparamos el aliño, con la ayuda de un bol, añadimos 4 cucharadas soperas de aceite de aguacate, 2 de soja, con la ayuda del rallador añadimos la lima y el jengibre y lo vamos probando hasta ajustarlo al gusto
6. Decoramos el plato con una base de ensalada cortada muy fina y con los brotes de remolacha, repartimos el aliño sobre el tártar y después ponemos el sésamo negro

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So that's going to wrap it up for this exceptional food Steps to Make Perfect Fusión de salmón, mango y aguacate. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!