Mini bocadillo de aguacate y anchoas de L'Escala
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Mini bocadillo de aguacate y anchoas de L'Escala. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini bocadillo de aguacate y anchoas de L'Escala is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Mini bocadillo de aguacate y anchoas de L'Escala is something which I've loved my entire life.
Many things affect the quality of taste from Mini bocadillo de aguacate y anchoas de L'Escala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini bocadillo de aguacate y anchoas de L'Escala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mini bocadillo de aguacate y anchoas de L'Escala is Uno. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mini bocadillo de aguacate y anchoas de L'Escala estimated approx Cinco.
To get started with this recipe, we must prepare a few components. You can cook Mini bocadillo de aguacate y anchoas de L'Escala using 6 ingredients and 4 steps. Here is how you can achieve that.
Para comenzar el dia con energía y con MUCHA alegría !! Las anchoas normalmente están buenas pero las que hacen en L'Escala ( Girona) son especiales. Tan ricas - o más- como las preparadas en casa.
Esta técnica de preparar las anchoas procede de los griegos que fundaron esta ciudad. Escala, en Griego, significa puerto o lo que en València llamamos Grao.
Ingredients and spices that need to be Prepare to make Mini bocadillo de aguacate y anchoas de L'Escala:
- 1 trozo pequeño de pan de barra
- 1 aguacate pequeño (de mi arbolito)
- 1 tomate de pera
- 4 anchoas
- Aceite de oliva virgen extra
- Sal marina integral con hierbas de Provenza
Instructions to make to make Mini bocadillo de aguacate y anchoas de L'Escala
- Tostar el pan es lo primero que hago siempre y ponerle un chorrito de aceite es ya automático.
- Cortar el aguacate y salarlo un pelín con sal de hierbas de Provenza
- Colocar las anchoas. Pelar el tomate y cortarlo a trocitos
- A desayunar!! BON PROFIT!!
As your experience and also self-confidence expands, you will certainly locate that you have more all-natural control over your diet plan and adjust your diet to your individual tastes gradually. Whether you want to serve a dish that uses fewer or more ingredients or is a bit essentially spicy, you can make straightforward modifications to accomplish this goal. Simply put, start making your dishes in a timely manner. As for basic cooking skills for newbies you do not need to discover them but only if you grasp some simple food preparation techniques.
This isn't a complete guide to quick and very easy lunch recipes yet its good something to chew on. With any luck this will certainly get your creative juices streaming so you can prepare tasty meals for your family without doing way too many square meals on your trip.
So that is going to wrap this up for this special food Simple Way to Make Perfect Mini bocadillo de aguacate y anchoas de L'Escala. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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