Bombas de batata/jengibre/azúcar negro/mostaza

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Bombas de batata/jengibre/azúcar negro/mostaza. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bombas de batata/jengibre/azúcar negro/mostaza is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Bombas de batata/jengibre/azúcar negro/mostaza is something which I've loved my whole life.

Many things affect the quality of taste from Bombas de batata/jengibre/azúcar negro/mostaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombas de batata/jengibre/azúcar negro/mostaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombas de batata/jengibre/azúcar negro/mostaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombas de batata/jengibre/azúcar negro/mostaza estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few components. You can cook Bombas de batata/jengibre/azúcar negro/mostaza using 15 ingredients and 8 steps. Here is how you cook it.

Hace unos días en la tv estaban cocinando un puré de boniato con parte de estos ingredientes , así que ese fue el punto que me inspiró a esta combinación .
La verdad es fácil , práctico ya que se usa para el microondas y tiene un sabor increíble y distinto .

Para el empanado , yo lo pasé por harina , huevo y pan rallado (mercado con avena y semillas ) , este proceso lo hice doble , así quedan más crujientes y suaves por dentro .

Espero les guste ….
@marcelo_cocinero_

Ingredients and spices that need to be Get to make Bombas de batata/jengibre/azúcar negro/mostaza:

1. 2 batatas grandes
2. 1 cucharada Jengibre
3. 2 cucharadas azúcar negro
4. 150 cm3 leche
5. 1 yema
6. 2 huevos
7. c/n Sal
8. c/n Pimienta
9. c/n Nuez moscada
10. 1 cucharada Mostaza
11. C/n aceite para freír
12. c/n Harina para empanado
13. C/n Pan rallado
14. a gusto Avena (opcional)
15. a gusto Semillas de sésamo negro (opcional)

Steps to make to make Bombas de batata/jengibre/azúcar negro/mostaza

1. Cortar la batata en cubos y poner en un bowl para microondas
2. Agregar el jengibre, azúcar negro, sal y pimienta
3. Cubrir con papel film doble y poner en microondas por 10’ en 2 tandas, hasta que veas que está cocida la batata.
4. Retirar un ciudado el film para que el valor no nos queme, agregar la mostaza, leche y un poco de manteca (PROCESAR)
5. Agradar nuez moscada a gusto y seguir mixeando hasta encontrar un punto deseado, que no debe de ser como un clásico puré, debe de tener firmeza para poder manipularlo y firmar las bolas.
6. Llevar al freezer hasta que esté bien frío
7. Retirar, formar las bombas, pasar por harina, huevo, pan rallado y repetir el proceso para que queden bien crocantes por fuera y suaves por dentro.
8. Freír en aceite caliente

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So that's going to wrap this up for this exceptional food Easiest Way to Make Homemade Bombas de batata/jengibre/azúcar negro/mostaza. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!