Revuelto de batatas y huevo
Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Revuelto de batatas y huevo. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Revuelto de batatas y huevo is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Revuelto de batatas y huevo is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Revuelto de batatas y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de batatas y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Revuelto de batatas y huevo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Revuelto de batatas y huevo estimated approx 35 minutos.
To begin with this particular recipe, we must prepare a few ingredients. You can have Revuelto de batatas y huevo using 7 ingredients and 2 steps. Here is how you cook that.
Los lunes sin carne en casa se aprovechan para cenar algo así. Un revuelto como el famoso gramajo pero en vez de papas usé batatas.
Ingredients and spices that need to be Make ready to make Revuelto de batatas y huevo:
- 1 batata
- 2 huevos
- a gusto Tomates cherry
- 1/2 cebolla chica
- a gusto Arvejas
- a gusto Perejil
- a gusto Ajo seco, orégano, sal
Instructions to make to make Revuelto de batatas y huevo
- Comenzamos dorando unas batatas bien finitas en una olla gruesa anti adherente o en el horno. Cuando las batatas estén, podemos dorar cebolla a un costado, luego ir mezclando todos los vegetales. Arvejas, cebolla, tomate y batatas.
- Agregamos 2 huevos, condimentos y mezclar mientras se cocinan
A mi me.gusta más seco pero otros lo comen tipo cremoso con el huevo. Servir con perejil picado.
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