Aguacates rellenos de surimi
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Aguacates rellenos de surimi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Aguacates rellenos de surimi is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Aguacates rellenos de surimi is something which I have loved my whole life.
Many things affect the quality of taste from Aguacates rellenos de surimi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aguacates rellenos de surimi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aguacates rellenos de surimi is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aguacates rellenos de surimi estimated approx 15 minutos.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Aguacates rellenos de surimi using 5 ingredients and 6 steps. Here is how you cook it.
El otro día pensaba realizar una ensalada de aguacate, pero al sacar los aguacates de la nevera vi que habían madurado demasiado, por lo cual opte por cocinar otra cosa.
Rebusque ideas en “Cookpad”, para consumir aguacates maduros y viendo la receta que nos muestra “Aida López” en su post “Aguacates rellenos”, decidí simplificarlos y realizar la receta que os presento.
Receta original:
http://cookpad.com/es/recetas/5236870-aguacates-rellenos%F0%9F%A5%91#cooksnaps
#sinazucar
Ingredients and spices that need to be Make ready to make Aguacates rellenos de surimi:
- 2 aguacates maduros
- 6 varitas de surimi (palitos de cangrejo)
- 1 limón (su zumo)
- Mayonesa
- Kétchup
Instructions to make to make Aguacates rellenos de surimi
- Cortamos por la mitad, longitudinalmente, ambos aguacates, desechamos su semilla y los vaciamos con la ayuda de una cuchara sopera, con cuidado de no romper su piel que la rellenaremos posteriormente para servir nuestros aguacates.
- Rociamos los aguacates con zumo de limón al gusto y los aplastamos con la ayuda de un tenedor hasta que formemos una pasta con textura de mayonesa.
- Cortamos a trocitos pequeños en surimi y lo mezclamos con el aguacate.
- Rellenamos las pieles del aguacate con esta pasta.
- Decoramos con mayonesa y kétchup.
- Guardamos en el frigorífico hasta el momento de servir.
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So that is going to wrap this up for this exceptional food Steps to Prepare Any-night-of-the-week Aguacates rellenos de surimi. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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